WE'LL ALWAYS HAVE PARIS

WE'LL ALWAYS HAVE PARIS

$150.00

MARCH 30, SATURDAY | 5:30 PM - 8:30 PM (SOLD OUT)

MAY 18, SATURDAY | 5:30 PM - 8:30 PM

Have you been transported to a bistro on the bank of the Seine? No, you’re still in New Jersey, but your taste buds won’t know the difference when you prepare this classic French bistro fare under the guidance of our chef instructor.

Palate pleasers include Soupe à L’oignon,( French onion soup) Entrecôte Béarnaise (pan-grilled steak with bearnaise sauce ) Pommes Frites (twice fried fries) Frisée Salad with Dijon-Mustard Vinaigrette and Lardon, and Profiterole au Chocolat (Profiterole with French vanilla Ice cream, Belgian chocolate and fleur de sel)

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Please be reminded - that this class is for adults 18 and above.

Cancelling Classes and Refunds. Due to the advanced preparation we do for each class and the limited number of seats - we do not offer refunds or credits for whatever reason. If you can not make it to the class, you are more than welcome to send someone in your place.